A Gen-erous spread
> Gen Japanese Restaurant now offers a buffet-style all-you-can-eat lunch option for diners
sushi rolls (maki) with popular fillings like tamago (egg), maguro (tuna) and crabmeat.
The affordable lunch buffet also doesn’t compromise on the quality of free flow salmon and butter fish sashimi.
Diners will also be able to enjoy a different variety of rice, noodles, chicken, fish and vegetable dishes.
Some of the irresistible mains include the comforting seafood fried rice, yaki udon (a common udon stir-fry, savoury mackerel fish glazed with lemon butter and shoyu.
Apart from the assortment of the popular tempura, there’s also an array of tempting fried goodies such as deep-fried balls of crabmeat, koroge (croquettes), gyuza (pan-fried dumplings), breaded crab claw, and chicken katsu (deep-fried breaded chicken cutlet).
Gen Japanese Restaurant also offers a diverse selection of intricately decorated bite-sized cakes with crowd-pleasing flavours like green tea cheese cake, pandan, chocolate, and red velvet.
On top of that, there are an assortment of jellies, puddings, fresh fruits, and ice cream for those with a sweet tooth.
The Weekday Lunch Buffet at Gen Japanese Restaurant is available weekdays from noon to 2.30pm, and is priced at RM78 nett per adult and RM39 nett for children.
For more, visit the Sunway Putra Hotel website.
Gen’s delights … (clockwise, from left) California maki; saba shioyaki; tempura prawn and vegetables; tori teriyaki; and salmon sashimi.