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Time Out Kuala Lumpur - - Food & Drink Awards winners -

Restoran Chef Low With over 200 items on the menu, Chef Low is al­ways worth a visit. the Mar­mite spare ribs and braised pig’s trot­ter are our favourites.

2 Lorong Ara Kiri 3, Lucky Gar­den, Bangsar (03 2095 2766). Daily, 12noon2.30pm; 6-11.30pm. YeZi Steam­boat YeZi is a pre­mium steam­boat restau­rant that made its name with its co­conut-based broths and fresh home­made dumplings, fish balls and more.

First Av­enue, Ban­dar Utama, PJ (03 8605 3388/fb.com/yezi.TheRoof). Daily, 5pm-1am. Five Sen5es For an el­e­gant Chi­nese meal, this is the place to be. Its sig­na­ture dishes in­clude the Pek­ing duck and dim sum se­lec­tion, which is served buf­fet-style dur­ing lunch.

The Westin KL, 199 Jalan Bukit Bin­tang, KL (03 2773 8338/ thewestinkualalumpur.com). Daily, 12noon-2.30pm; 6-10pm. The Ming Room This Can­tonese restau­rant gets ex­tremely busy as din­ers take their time to en­joy scrump­tious dim sum of­fer­ings.

Third floor, Bangsar Shop­ping Cen­tre, 285 Jalan Maarof, Bangsar (03 2284 8822/www. ori­en­tal­restau­rants.com.my). Mon-Sat, 11am-3pm, 6-11pm; Sun, 10am-3pm, 6-11pm.

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