Time Out Kuala Lumpur - - Food & Drink Awards winners -

Prego Here you can find triedand-true favourites like wood-fired oven piz­zas, salt- crusted sea bass and house-made pas­tas. Come on Sun­days for its cham­pagne-filled Bub­ba­li­cious brunch.

The Westin KL, 199 Jalan Bukit Bin­tang, KL (03 2773 8338/ (Lunch) Mon-Sat, 12noon-2.30pm; (dinner) Daily, 6.30-10.30pm. Strato Troika’s Ital­ian restau­rant el­e­vates clas­sic Ital­ian dishes with fine in­gre­di­ents like lob­ster, wagyu and the best Ital­ian cheeses.

Level 23a, Tower B, The Troika, 19 Per­siaran KLCC, KL (03 2162 0886/ troikasky­din­ Daily, 12noon3pm; 6-11pm. Neroteca This charm­ing restau­rant has ev­ery­thing you want from a true-blue Ital­ian restau­rant: wines, freshly im­ported meats, cheeses and more, all flown in from Italy.

Ground floor, The Som­er­set, 8 Lorong Cey­lon, KL (03 2070 0530/ Neroteca). Mon-Sat, 11am-3pm, 6-11.30pm; Sun, 11am-3pm, 4-11.30pm. Favola, Le Méri­dien Kuala Lumpur The reg­u­lars to this Vene­tian­in­spired restau­rant swear by their wood-fired oven piz­zas and Ital­ian dishes like Sar­dinian mixed seafood freg­ula.

Level 8, Le Méri­dien Kuala Lumpur, 2 Jalan Ste­sen Sen­tral, KL (03 2263 7434/ lemeri­di­ (Lunch) Mon-Fri, 12noon-2.30pm; (dinner) Daily, 6.30-10.30pm.

Newspapers in English

Newspapers from Malaysia

© PressReader. All rights reserved.