Cantaloupe @ Troika Sky Dining
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This is where you’ll find Troika’s Director and Executive Chef Christian Bauer at his best: creating contemporary European dishes that taste as good as they look. The menu changes seasonally, and you can rely on the team to bring out the best flavours from the produce using modern cooking techniques and preparations. Dining here is an occasion; when you do, be sure to have its multi-course degustation menu that will set the standard for every fine dining meal you have in KL from then on.
Level 23a, Tower B, The Troika, 19 Persiaran KLCC, KL (03 2162 0886/troikaskydining.com). Daily, 12noon-2.30pm; 6.30-10.30pm.