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The well-stocked bar here is manned by bartenders who aren’t afraid to experiment with bold flavours. The cocktail list is divided into three sections – short drinks, long drinks and highballs – that cater to different needs. If you’re looking for a quick pick-me-up, order the Kopi-Kat (coffee-infused whisky, buttered campari, vermouth), while those who want to linger can have the Mojito 2.0 (kaffir lime rum, mint, house orgeat, lime, fizz). Meanwhile, the highballs are a refreshing mix of top-shelf spirits combined with ingredients like bunga telang, hibiscus and spiced pineapple.
30 Jalan Telawi 5, Bangsar (03 2201 3846/fb.com/rilsbar). Daily, 12noon-3pm; 6pm-3am.