BUT­TER CHICKEN MASALA AND VEG BRIYANI

Time Out Malaysia Eating and Drinking Guide - - KL & SURROUNDS -

Small ten­der chunks of chicken in a smooth gravy, made fresh from cashew, spices, and onion and topped with gen­er­ous dol­lops of cream; colour­ful briyani, packed with vegetables and spices, ev­ery mouth­ful an ex­plo­sion of avour – do we have your at­ten­tion yet? This is the place to be for North In­dian nasi kan­dar.

C37, Con­course, Green Zone

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