Time Out Malaysia Eating and Drinking Guide - - PERAK -

Perak, par­tic­u­larly its cap­i­tal Ipoh, is well­known for its lo­cal cui­sine. Bean sprout chicken, sar hor fun, salted chicken, and old town white cof­fee are all beloved el­e­ments of the city’s ko­pi­tiam or cof­fee shop cul­ture, which peo­ple come from far and wide to en­joy.

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