Huckleberry Food & Fare
years and specialises in classic French breads and pastries. He’s known for making the iconic sourdough, which is the base for Huckleberry’s many varieties of crusty, gourmet bread.
In addition to their signature sourdough range, Huckleberry also serves up a range of breads including the classic multigrain, farmer's bread, wholemeal and the popular range of Farmhouse & German multigrain sandwich loaves. But, it’s not just about the breads here as their menu is varied, interesting and has something for everyone.
Eating & Drinking 2017 There’s also a delightful selection of cakes, hearty sandwiches, healthy salads and freshly made soup. Great food deserves the complement of great coffee, and their house blend is great.
With the smell of freshly baked bread and a delectable menu served in a cosy ambience, Huckleberry Food & Fare is the place to go for a fantastic meal and even better bread.
2G & 4G Jalan Medan Setia 2, Plaza Damansara, Damansara Heights, KL (03-2098 7933/ fb.com/myhuckleberrykl)