Meat The Porkers
Proudly proclaiming themselves as the only non-halal Indian eatery in town, Meat The Porkers puts a porky spin on popular Indian dishes so they’re both familiar and novel.
Meat The Porkers’s signature dish, the Siew Yoke Briyani, is a respectable biryani in its own right, but elevated to new heights thanks to the crunchy
siew yuk skin served in a separate bowl. Try stopping the kids from inhaling them like popcorn!
Other standouts like the pulled pork samosas (hefty parcels of meat that justify the RM15 price tag for two pieces) and the flavourful Tandoori Pork Ribs are meant to be eaten with your hands to get the full finger-licking effect. Be sure to order cool glasses of lassi or juice to help neutralise all those rich, spicy flavours.
D1-G3-5 Jalan Solaris Dutamas 1, KL (019 987 1945/fb.com/MeatThePorkers). Mon & WedSun, 12noon-3.30pm; 6-10.30pm.