Healthy Kids’ Snacks
Instead of buying doughnuts from the shop that has been deep-fried and saturated with sugar and fats, make a healthier version at home by baking them yourself. Once out of the oven, partly cover it with a glaze.
Left in its original state, popcorn can actually be healthy. It is the excessive added sugar, caramel and salt that makes it unhealthy. Make yours at home by popping plain kernels and add flavourings like drizzled dark chocolate, cheese, lime zest or coconut.
Give ice-cream a makeover by blitzing frozen bananas in a food processor for a healthy concoction. Using banana as a base, add cocoa powder for chocolate flavour, vanilla beans for vanilla flavour, and ground coffee for coffee flavour.