MES­TI­ZO —

Chic Passport Nacional - - FOR THE ELITE TRAVELER -

1 brandy

1 oz. Xta­ben­tún

½ oz. Ver­mut Ros­so

2 dash bit­ter de cho­co­la­te Vol­car co­pa en ca­ne­la y azú­car De­co­rar con piel de na­ran­ja

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