Quick bites

Australian Women’s Weekly NZ - - CONTENTS -

Any­one for cricket? Or is a wedge of French cheese more to your taste? Thérèse Henkin serves both op­tions.

FAN­TAS­TIC FROMAGE

CEL­E­BRATE BASTILLE DAY (JULY 14) WITH GOOD FRENCH CHEESES – THERE ARE CLOSE TO 400 VA­RI­ETIES. IF YOU LIKE THE BUT­TERY TEX­TURE OF

BRIE, TRY AN UBER-RICH TRIPLE CREAM. PRE­FER THE EARTHY AROMA OF CAMEMBERT? PONT-L’ÉVÊQUE IS SOFT AND HAS A FULL-BODIED FLAVOUR. COMTÉ IS THE DE­LI­CIOUSLY NUTTY FRENCH COUSIN OF THE SWISS GRUYÈRE CHEESE. BON APPETIT!

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