Deca­dent Christ­mas chocolate truf­fles

Central Otago Mirror - - FRONT PAGE -

Chocolate truf­fles are the ul­ti­mate Christ­mas in­dul­gence.

Enjoy with a cof­fee or liqueur for an af­ter din­ner treat.


300g qual­ity dark chocolate 1/2 cup of cream Small knob of but­ter 1 tea­spoon of vanilla


Gen­tly heat the cream in a small saucepan un­til small heat bub­bles ap­pear. Add the but­ter. Once melted, pour over bro­ken chocolate

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