There are lots of solid bar choices on the main menu and the slightly cheaper lunch menu (ranging from $9 to $14) - each with their own twist. It was great to see a kid’s menu available (no colouring or other entertainment though) but choices were limited (only four) and very basic (except for the Chicken Salad, which neither of my kids would ever order!). I let Miss 9 choose off the
main menu and she chose the most expensive meal of the day - the bacon cheeseburger and fries ($18) - of which she only ate about one-third. Never mind - her loss was our gain and it was one of the best tasting burgers I’ve sampled - juicy and full of flavour. My pulled pork tacos ($14) beautifully combined the rich pork flavour with fresh slaw and spices, even if they were a little messy to eat. One of the fathers ordered the fish and chips ($14) and while he is not a great fan of hoki, he commended his beer batter and was unexpectedly delighted with the addition of pea and mint puree. The chicken and waffles ($14) with its bacon and bourbon maple syrup was unusual but it and the pulled pork bun ($13) got the thumbs up. Miss 6 was rather more interested in the shoestring fries and tomato sauce on her
plate than the crispy chicken ($7).