Central Otago Mirror - - FOOD FOR THOUGHT -

Af­ter only be­ing in busi­ness for two months this cou­ple should be proud of what they have achieved. They de­liv­ered on ser­vice, food and at­mos­phere. If I didn’t have to get back to work I could have eas­ily sat in the gar­den all af­ter­noon lis­ten­ing to French mu­sic, sip­ping on wine and eat­ing food.

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