ON THE DAY

Cuisine - - GINNY GRANT -

Re­move the pikelets and crepes from the freezer Glaze the ham Grill the veg­eta­bles for the sal­ads and put onto plat­ters As­sem­ble the crepes and put into the bak­ing dish Peel, dice and dress the toma­toes to fin­ish the crepes Stuff the chicken and roast As­sem­ble the pikelets Have a drink

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