Saf­fron Soul BY MIRA MANEK

Dish - - Books -

If you’ve ever con­sid­ered In­dian food to be rich, heavy or in­dul­gent, this cook­book will prove oth­er­wise. Au­thor Mira Manek was in­spired by her mother and grand­mother’s cook­ing to cre­ate the best of the core el­e­ments of In­dian cook­ing with health-pro­mot­ing twists – Lay­ered Lentil & Sweet Po­tato Jars; Spelt & Quinoa Ro­tis, to name a cou­ple. The chap­ter we found our­selves most drawn to was the “Spiced Drinks” – the Turmeric Milk with Carom Seeds and Gin­ger, a per­fect win­ter warmer. Quarto Group UK – $45 (hb)

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