The vi­brancy, colour and flavour fi­esta of Mex­i­can food in­spires a tasty spread, ready to brighten up longer days.

Dish - - Contents -

Cel­e­brate the flavours and colours of Mex­ico with a tasty spread, ideal for the spring ta­ble.

CEVICHE [recipe next page]

AL PAS­TOR PRAWNS [recipe next page]

Recipes — CLAIRE AL­DOUS Pho­tog­ra­phy — JOSH GRIGGS

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