IF THE SHAPE FITS

Food - - Contents -

What pasta is best for your dish?

Won­der­ing which pasta is best for your dish? Gen­er­ally larger shapes, such as tubes, work best with thick, ro­bust sauces, while skinny op­tions, like ver­mi­celli, are bet­ter suited to light sauces. To help you along, we have com­piled a handy guide.

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