Spring ses­sion

Good beauty work­shop with Lin­den Leaves in as­so­ci­a­tion with Mis­sion Es­tate Win­ery, hosted by TRUE stu­dio.

Good - - GOOD EVENT -

Good is ex­cited to an­nounce an ex­cit­ing col­lab­o­ra­tion with Lin­den Leaves to­gether with Mis­sion Es­tate Win­ery and TRUE Food & Yoga for a very spe­cial reader event on Septem­ber 30. A fun spring cel­e­bra­tion, this event brings to­gether botan­i­cals in beauty and wine for a fun and highly per­son­alised ex­pe­ri­ence where you get to make your own Lin­den Leaves Mem­o­ries Body Oil to take home with you (plus a goody bag val­ued at more than $120) while en­joy­ing beau­ti­ful wine and food.

Lin­den Leaves Aro­mather­apy Syn­ergy Mem­o­ries Body Oil won the Best Nat­u­ral Beauty prod­uct at the 2017 Best in Beauty Awards for good rea­son. Made in New Zealand with love, each con­tains or­ganic rose­hip and av­o­cado oils blended with pure sweet al­mond and apri­cot ker­nel oils, en­riched with vi­ta­min E and in­fused with a lux­u­ri­ous blend of rose, gera­nium and ylang ylang, to keep skin soft and nour­ished. Plus real roses grown es­pe­cially for Lin­den Leaves in Christchurch.

Event highlights

· Cre­ate your own Lin­den Leaves Mem­o­ries Body Oil and meet the in­spir­ing nat­u­ral skin­care founder Brigit Blair who will guide you, step-by-step.

· En­joy a wine­maker-led tast­ing of Mis­sion Es­tate sus­tain­ably pro­duced wines in­clud­ing Sauvi­gnon Blanc, Chardon­nay, Syrah and Rosé.

· Savour a glass or two of Mis­sion Es­tate Fête, a lovely bub­bles en­joyed with tasty and nu­tri­tious food from Nic Watt’s TRUE Food & Yoga kitchen.

· Drink in the har­bour view from TRUE Food & Yoga on Ta­maki Drive (there’s plenty of park­ing). · Take home a goody bag val­ued at more than $180 (in­clud­ing your own Lin­den Leaves Mem­o­ries Body Oil).

This will be a mem­o­rable event for so many rea­sons!

Mak­ing mem­o­ries Make your own Lin­den Leaves Mem­o­ries Body Oil to take home with you (plus a goody bag val­ued at more than $120) while en­joy­ing beau­ti­ful wine and food.

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