Chips are down for fatty fries in Mata­mata

Matamata Chronicle - - News -

Healthy op­tions: The Chip Group’s Mata­mata Town Makeover Train­ing Sem­i­nar was held at the Me­mo­rial Hall re­cently.

Chip Group train­ing and ed­u­ca­tion man­ager Kate Un­der­wood said ev­ery­thing went really well.

‘‘In many of the stores who had staff present at the sem­i­nar, you will no­tice the posters up in their shop win­dows stat­ing: ‘We are part of the Mata­mata Town Makeover’,’’ she said.

‘‘It is our in­tent to col­lect a sec­ond sam­ple of chips from the trained op­er­a­tors and we hope to see a re­duc­tion in fat con­tent from deep-fried chips sold in Mata­mata.’’

Pic­tured are Mata­mata op­er­a­tors with their train­ing cer­tifi­cates, aprons and hats.

Photo: SUP­PLIED

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