New Zealand Woman’s Weekly - - WEEKLYPEOPLE -

My favourite dish to cook and eat is…

Sarawak laksa ( al­though I don’t cook it as of­ten as I would like!)

This Christ­mas I’ll be…

in Auck­land ( wait­ing for the new ar­rival)!

The one thing I’ve al­ways wanted to do but never had time for is…

learn­ing more lan­guages. I found that learn­ing a lan­guage can open up much un­der­stand­ing ( and ap­pre­ci­a­tion) of a group’s ori­gin and cul­ture.

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