Set the scene...
Wake up your guest’s taste buds before the main meal with a tempting antipasto. Copper Kettle Kumara Sea Salt & Dukkah Spice crisps make the perfect vessel for hummus.
Have fun with colour and mix jewel-toned glassware with brightly coloured plates. Brass and gold will add an earthy touch, while fresh herbs and flowers will liven up the table setting.
Serve something fruity and fun! Fill a large glass jug with plenty of ice, pomegranate (use the arils and juice) and lots of mint. Top it up with soda water.
Take your gathering to the next level with a specialised Middle Eastern playlist. It will add a sense of adventure and get everyone in the mood for a great evening.