We tried it, we liked it!

The New Zealand Herald - Bite - - Food Fyi -

Oh me, oh my. We like the idea of Amola salts just for the gor­geous lit­tle black boxes they come in. We rec­om­mend you buy them up and keep in store for all of those oc­ca­sions that re­quire a small gift — they make great host/host­ess gifts. Blended in Canada us­ing pure sea salt with nat­u­ral in­gre­di­ents, th­ese flavour bombs come in Aztec Mole, Bacon, Black Truf­fle, Bloody Mary, Smoky Espresso, Tus­cano and Cit­rus. Use them in rubs for meats, to give roasted nuts a twist, to add flavour to the rim of your cock­tail glass or to sim­ply add a layer of yum to dishes. RRP$14.95 to $24.95 (varies based on flavour) from cookand­nel­son.com and Stevens stores na­tion­wide.

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