THE HUNGRY NOMAD (CAIRNS )

After 25 years as a chef, Damon (which is ‘nomad’ spelt backwards) decided to launch his own food truck so he could work for himself. Not specialising in any one cuisine, he changes his menu for every market, event or festival. Though, he says that people are loving his fish tacos. “I use either local mahi mahi or wahoo fish marinated in coriander, soy, lime, chilli and a few other secret ingredients.

It’s become so popular I have to include it all the time.”

The truck can be found every second Sunday at Holloways Beach, or to be kept up to date on weekly locations see facebook. com/ THEHNomad.