In­gre­dien­tes

Ultima Hora - Revista Escolar - - PEQUECHEF -

· 1 kg de al­mi­dón

· 300 g de ha­ri­na de maiz

· 300 g de man­te­ca

· 750 g de que­so Pa­ra­guay

· 600 cc de le­che · Sal fi­na a gus­to

Newspapers in Spanish

Newspapers from Paraguay

© PressReader. All rights reserved.