30 start-up sto­ries

F&B World - - TABLE OF CONTENTS -

More and more Filipinos are jump­ing on the band­wagon as they con­tinue to em­brace ed­i­bles hail­ing from Ja­pan apart from the ubiq­ui­tous ra­men and tonkatsu. But more than the food, it seems that they have fallen in love with the tra­di­tion of ex­cel­lence.

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