Pe­drong Puti, Case Study

F&B World - - CONTRIBUTORS -

“The rise of the in­de­pen­dent café. In a city filled with shop­ping mall din­ing op­tions, Manila lacked va­ri­ety for lo­cal neigh­bor­hood cafes. Places where you could re­lax and sit in or outdoors, en­joy a good cof­fee, catch up with friends, peo­ple watch, or get some work done. It has changed the game and this started with Wild­flour, but the new con­cepts in 2016 stream­lined their con­cepts to be more sim­ple and café-fo­cused. They are smaller con­cepts with sim­ple com­fort food but pro­vide a re­laxed vibe. They pro­vide free Wi-Fi and want you to hang around rather than want­ing you out like some cafes.”

Newspapers in English

Newspapers from Philippines

© PressReader. All rights reserved.