Agri­cul­ture + TOURISM

F&B World - - FRONT PAGE -

WILL TRAVEL FOR FOOD: GRAPES IN LA UNION, BA­NANAS IN DAVAO, AND COF­FEE CUL­TURE IN DUMAGUETE

HOW BAD SER­VICE IS COST­ING RES­TAU­RANTS MIL­LIONS

NOW TREND­ING: PICK­LED VEG­ETA­BLES AND FRUITS, CEREALFLAVORED DESSERTS, PLAY­FUL CHOCO BARS

MANNY OS­MEÑA AND THE LAV­ISH LIFE­STYLE HE WANTS US TO LIVE

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