Chef Jessie Rockwell Club
Located in Rockwell Club, Chef Jessie has the perfect ambience for a nice and relaxing lunch or dinner with family and friends. A locally-themed interior with friendly and knowledgeable staff, combined with a very comprehensive menu awaits the diner.
The venue has rooms for private dining, large enough to accommodate 40-50 persons for special sit-down events. The beef carpaccio, classic French onion soup, and alugbati salad with Parmesan flakes and crunchy prosciutto are surely all-time favourites to start with. Certified U.S. Black Angus beef tenderloin is maddeningly delicious, and the ever famous grilled lamb loin in rosemary jus is not to be missed. The wine list is sophisticated and offers choices from around the world for any palate and wallet.
Princess Carmen PHP 1,000-1,999 PER PERSON
Heart of palm with alugbati in tamarind vinaigrette dressing