Chef Jessie Rock­well Club

Philippine Tatler Best Restaurants - - INTERNATIONAL -

WHY GO

Lo­cated in Rock­well Club, Chef Jessie has the per­fect am­bi­ence for a nice and re­lax­ing lunch or din­ner with fam­ily and friends. A lo­cally-themed in­te­rior with friendly and knowl­edge­able staff, com­bined with a very com­pre­hen­sive menu awaits the diner.

TATLER TIPS

The venue has rooms for pri­vate din­ing, large enough to ac­com­mo­date 40-50 per­sons for spe­cial sit-down events. The beef carpac­cio, clas­sic French onion soup, and alug­bati salad with Parme­san flakes and crunchy pro­sciutto are surely all-time favourites to start with. Cer­ti­fied U.S. Black An­gus beef ten­der­loin is mad­den­ingly de­li­cious, and the ever fa­mous grilled lamb loin in rose­mary jus is not to be missed. The wine list is so­phis­ti­cated and of­fers choices from around the world for any palate and wal­let.

Princess Car­men PHP 1,000-1,999 PER PER­SON

Tourne­dos Rossini

Heart of palm with alug­bati in tamarind vi­nai­grette dress­ing

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