Nestled in the middle of Greenbelt 5, the restaurant features impeccable interiors, not stiff, and with excellent service and a superb variety of culinary delights.
A well-selected wine list rounds off the relaxed and enjoyable experience nicely. The staff makes one very welcome and is omnipresent to make sure one feels at home. For the good old classics, French onion soup is a great choice to start with, or burrata with lemon in pepper vinaigrette for the more health-oriented. The well-spiced prawns XO served with vegetable barley rice is an excellent choice, making it an all-time favourite. For meat lovers, the U.S. Angus beef stroganoff with pasta is a must-try dish.
U.S. Angus rib-eye with bone marrow
Spicy tuna with garden salad