The Tatler Dining Guide Philippines

The Pantry

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WHY GO

The Pantry’s extensive array of cuisine may be quite intimidati­ng for some but its food hall-style presentati­on gives diners an easy path to follow.

TATLER TIPS

With its large seating capacity, it won’t be difficult to book a table, especially when going with family and friends. Try to make lunch or even a little earlier to get a fresh, tender juicy slice of the signature lechon or have a generous serving of the tomahawk rib-eye (served in the evening paired with any of their fine wines in the bar). The Pantry’s heavenly dessert station will delight every diner as its wide selection of chocolates, ice cream, crêpes, and churros make for wonderfull­y sweet endings.

 ??  ??
 ??  ?? Lechon MORE THAN PHP 2,000 PER PERSON PRIVATE ROOMS
Lechon MORE THAN PHP 2,000 PER PERSON PRIVATE ROOMS
 ??  ?? Peri-peri chicken
Peri-peri chicken
 ??  ??
 ??  ?? Indian tikka
Indian tikka

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