MIX IT UP AT WESTIN

QATAR TO­DAY > MARCH 2016 > 85

Qatar Today - - BUSINESS > MARKET WATCH -

The Westin Doha Ho­tel & Spa opened its doors with Luxe Lounge, a cof­fee lounge with out­door gar­den ter­race, Sea­sonal Tastes - global cui­sine restau­rant, and MIX Bar, Lounge & Ter­race.

In re­sponse to the de­mand for an en­hanced learn­ing en­vi­ron­ment in re­gional schools, LG show­cased a new-age fit­ted out class­room that demon­strated a prac­ti­cal en­vi­ron­ment for a col­lab­o­ra­tive new ex­pe­ri­ence us­ing LG's lat­est in­ter­ac­tive dig­i­tal sig­nage and cloud col­lab­o­ra­tion so­lu­tions. In the fu­ture class­room, LG demon­strated the “flipped learn­ing” ped­a­gog­i­cal model that is rapidly be­ing in­te­grated into schools across the re­gion. This learn­ing method pro­motes stu­dents to ac­cess lessons be­fore com­ing to class and al­lows ed­u­ca­tors to strengthen the key learn­ings through in-class in­ter­ac­tions and group ac­tiv­i­ties. This cre­ative new ed­u­ca­tion model is sup­ported by the tech­no­log­i­cal ad­vances in the ed­u­ca­tion sup­plies in­dus­try and re­quires cus­tomis­able prod­ucts that can be adapted to dif­fer­ent lev­els and courses.

Show­cas­ing the fresh­est pro­duce and in­gre­di­ents, the lively Sea­sonal Tastes pro­vides tempt­ing selections which are an­tiox­i­dant-rich and nat­u­rally low in calo­ries - from whole­wheat blue­berry pan­cakes to all-nat­u­ral roasted turkey wraps and black bean hum­mus – mak­ing healthy meals im­pos­si­ble to re­sist. Cre­ated to­gether with doc­tors and nu­tri­tion­ists, the Su­perFood­sRx menu cul­ti­vates “food syn­ergy”. In ad­di­tion, guests can en­hance their well­ness with Westin Fresh by The Juicery, an as­sort­ment of nour­ish­ing, healthy juices and smooth­ies. Cu­rated in part­ner­ship with the ex­perts at The Juicery, each cus­tom blend packs a punch of re­vi­tal­iz­ing good­ness. Mix, The hottest new place in town, is a soul­ful rooftop lounge with fan­tas­tic views over down­town Doha where guests can watch the mixol­o­gists work their magic.

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