Fancy a gelato spiked with bits of honeycomb or a Mandarin orange sorbet? At Geometry, owners Shuxian and Jeslyn combine artisanal traditions with a madcap flavour palette that hits all the right notes
Before we visited this quaint ice cream café in Jalan Bukit Merah, we had seen tons of pretty Instagram-worthy pictures of their lovely dessert creations on social media, and we were definitely excited to sink our taste buds into some of them.
And after trying out their signature gelato flavours served atop perfectly baked French tarts, we have to agree that everything that has been said about this place is absolutely true.
Sampling the flavours here – there is a total of 18 flavours to choose from – lead to fluctuations in texture and sensation in the mouth; from the cleansing Mandarin orange sorbet or watermelon lychee sorbet, to the light and refreshing earl grey tie guan yin. For that full-blooded smack, the pistachio, strawberry pocky, or bing bong (featuring a paddle pop-like flavour), will surely do the trick.