9Use

Shape (Singapore) - - Online! -

If you have herbs and veg­gies that are too wilted to use in a salad, throw them into a soup. Af­ter boil­ing, blend ev­ery­thing up to make a thick, flavour­ful mix. Left­over greens also make a good pesto with the ad­di­tion of some nuts and gar­lic.

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