SET UP A SUSHI BAR
Everyone gets to create their own twist on a hand roll. Fish, rice, and veggies are a great place to start, but you can also try other seafood, tofu, or even cooked meat. THE TECHNIQUE Place stacks of nori squares (buy snack packs), rice, and fixings (see photos for ideas) on a platter. Fill the squares and roll them into cones or fold them like tacos.