CHOOSE YOUR COM­BOS

Shape (Singapore) - - Eat Right -

Try these flavour­ful, colour­ful roll ideas from Keen Zheng, chef of Umami in Omaha. Once you get the hang of it, you can free­wheel omakase style – “chef’s choice” – and put to­gether your own fun and fresh creations.

1/ Mango

+ black­berry + let­tuce + avo­cado + wa­ter­melon

2/ Shrimp

+ peanuts + let­tuce + mango + gin­ger dress­ing

3/ Red cab­bage

+ toma­toes + chicken + corn + wasabi mus­tard dress­ing (mix to­gether soya sauce, vine­gar, and wasabi mus­tard)

4/ Green beans

+ let­tuce + cu­cum­ber + peach + avo­cado + white beans + vinai­grette dress­ing

5/ Straw­berry

+ blue­berry + avo­cado + sun­flower seeds + bal­samic vinai­grette dress­ing

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