16 HONEY-BAKED PORK RIBS
INGREDIENTS For the marinade: 3 tbsp black pepper 2 tbsp flour 2 tbsp honey 2 tbsp oyster sauce 2 tbsp soya sauce 2 tbsp dark soya sauce 3 cloves garlic, minced
600g pork ribs DIRECTIONS 1 Mix together all the ingredients for the marinade. Season the pork ribs with it and set aside in the fridge for 2 hours. 2 Bake the pork ribs in an oven preheated to 250 deg C for 20min.