Cook­ing

Simply Her (Singapore) - - Home & Food Housebook -

CHOOSE THE RIGHT COOK­TOP GAS STOVE If you use a tra­di­tional wok, a gas stove is your only op­tion. And as gas is cheaper than elec­tric­ity, it’s more pocket-friendly than elec­tric hobs for long-cook­ing soups and stews.

BUY Black glass-top hobs are eas­ier to clean – the 90cm-wide Elec­trolux EGT9637CK ($759) and the 92cm-wide Bosch PBD9331SG ($799, above) boast three well-spaced burn­ers.

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