Otto Ristorante

Singapore Tatler Regional Best Restaurants - - Italian -

WHY GO

OTTO’s new space at Maxwell Cham­ber is more in­ti­mate and per­sonal. This is com­ple­mented by the qual­ity of the food and stel­lar wine choices.

TATLER TIPS

Dishes such as the suck­ling pig and ap­ple crum­ble take more time to pre­pare. Or­der them be­fore the meal to lessen the wait­ing time.

The sig­na­ture spaghetti is a treat for seafood fans where al dente pasta strands are tossed with the creamy, briny good­ness of sea urchin and grey mul­let bot­targa.

If you pre­fer shell­fish, the lin­guine with Bos­ton lob­ster, slathered in a light, chunky tomato sauce with just the right touch of spice for a kick that won’t dis­ap­point.

The grain-fed beef ten­der­loin is cooked to the right de­gree and comes with a sur­pris­ingly good bone mar­row sauce. 01-03 Maxwell Cham­ber, 32 Maxwell Road, S(069115) TEL: 6227 6819 www.ot­toris­torante.com.sg

Ag­nolotti al mi­dollo di manzo con pesto di noci

Carpac­cio di wagyu gi­ap­ponese af­fu­mi­cato con funghi

Filetto di manzo con salsa al mi­dollo e funghi porcini

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