As an all-day dining restaurant, Spectrum offers a wide range of international cuisines served at its “culinary theatre” stations and through its sumptuous buffet spread. Designed to a contemporary minimalist concept, the restaurant is spacious and inviting.
Brunch is served on Sundays with an extended buffet spread. Here, you can order Spectrum’s delicious eggs benedict and foie gras. What’s more interesting about the brunch is that they also serve pass-around dishes. On weekdays, reservation is recommended, and for brunch, it’s necessary.
The pan-seared local sea bass (warm spinach and mud crab, confit potato, lobster bisque) is fabulous.
Simple but divine, do try the eggs benedict as well.
The seafood ice bar consists of the freshest seafood.
Fairmont Jakarta, Jl Asia Afrika No. 8, Gelora Bung Karno, Jakarta 10270 TEL: +62 21 2970 3333 www.fairmont.com/jakarta
Pan-seared local seabass
Foie gras dumpling