Lai Po Heen

Singapore Tatler Regional Best Restaurants - - Chinese -

WHY GO

Lai Po Heen is a favourite with a well-heeled set af­ter su­perb Can­tonese cui­sine in an equally el­e­gant set­ting.

TATLER TIPS

Ex­pect the stal­warts of fine Can­tonese cui­sine at this toprated restau­rant, from abalone and live seafood to ex­quis­ite dim sum and ex­cel­lent dou­ble-boiled soups.

Don’t miss the crispy fried scal­lops with salted egg yolk and ce­real. The scal­lops are huge, crunchy and ten­der; as well as sweet and salty.

Meat lovers will enjoy the ex­ceed­ingly mor­eish prime beef ten­der­loin that’s wok-fried with fra­grant gar­lic, but­ter and su­pe­rior soy sauce.

Fin­ish off with the deca­dent durian pan­cakes, which will have durian lovers crav­ing for more. Think fresh rich durian blended with whipped cream, then wrapped in fine thin crepes.

Man­darin Oriental Kuala Lumpur, Kuala Lumpur City Cen­tre, 50088 Kuala Lumpur TEL: +603 2179 8885 www.man­dari­nori­en­tal.com

Sig­na­ture tonic soup

Durian pan­cakes

Crispy fried prawn

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