Fu He Hui

Singapore Tatler Regional Best Restaurants - - Vegetarian -


Chi­nese veg­eta­bles which re­flect the idea of life nour­ish­ment are best en­joyed kaisake. The din­ing es­tab­lish­ment be­longs to the Fu se­ries of restau­rants and the Chef here is the renowned Tony Lu.


The three-storey build­ing, de­signed by renowned de­signer LV Yongzhong, gives a serene and Zen at­mos­phere ideal for you to enjoy the ex­quis­ite of­fer­ings.

Not only is Chef Tony good at preparing meat dishes, he’s also skilled in bring­ing out the dis­tinct flavours of the fresh veg­eta­bles. Th­ese dishes are mainly served in sets, but the menu of­ten changes based on the sea­sons.

All the cour­ses here are named af­ter in­gre­di­ents. “Chanterelle” is a dish of steamed mush­rooms that are per­fectly blended with tofu. 1037 Yu Yuan Road, Shang­hai TEL: 021-6211 2753

Av­o­cado cones

White king oys­ter mush­room


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