Xing Rong Ji
It is one of the most popular seafood restaurants in Shanghai as it serves a variety of live seafood, which are stored in tanks located at the entrance.
Delicacies served here are made using the freshest seafood and cooked Taizhou-style.
The special deep-fried hairtail is crispy on the outside and moist on the inside. It’s served with the freshest ingredients, which elevates the dish to another level.
Wild pomfret and yellow croaker delicacies that are not-to-be-missed.
are two home-style
The crystal chicken is crispy and mouth watering.
Double-boiled sea whelk soup and double-boiled lung soup are not only delicious but also nourishing. 5F, 138 Middle Huaihai Road, Shanghai TEL: 021-5386 5757
Dry fry SanMen crabs
Truffle and foie gras bun
Cherry red wine foie gras