Din­ing Room, The

Singapore Tatler Singapore's Best Restaurants - - INTERNATIONAL -

WHY GO

Come for the amaz­ing am­biance and ser­vice. The in­door wa­ter­fall and the lush flow­ers all over the place make for an ex­quis­ite back­drop dur­ing din­ner.

TATLER TIPS

The buf­fet spread changes de­pend­ing on the day of the week, so check what the cui­sine is when you book your ta­ble. Go on Wed­nes­day evening if you’re out with the girls and enjoy the Women Only Wed­nes­day pro­mo­tion. One dish that evokes nostal­gia is the sig­na­ture gravy laksa. The laksa is thick and flavour­ful and the level of spici­ness is just right. At the seafood counter, you can find high qual­ity cray­fish, prawns, scal­lops and mus­sels. The salmon sashimi is also worth a men­tion, as the thick cut slices are fresh and de­li­cious.

Ice burger

Dessert

Laksa

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