Garibaldi Ital­ian Restau­rant & Bar

Singapore Tatler Singapore's Best Restaurants - - ITALIAN -

WHY GO

A stal­wart in the Ital­ian din­ing scene, Garibaldi’s guests re­turn for dishes that guar­an­tee ro­bust flavours and fresh in­gre­di­ents, en­joyed in the lux­u­ri­ous set­ting of the spa­cious restau­rant.

TATLER TIPS

The roomy restau­rant is per­fect for com­pany func­tions as well as smaller groups who can opt for the var­i­ous pri­vate rooms. The pan-seared Hokkaido scal­lops is a must or­der - lightly seared on the out­side and juicy within, wrapped in a coat of de­li­cious creamy truf­fle sauce. Cheese lovers will enjoy the nat­u­rally sweet buf­falo milk moz­zarella, ooz­ing a rich creami­ness that pairs nicely with plump Ital­ian San Marzano toma­toes. Seafood lovers will enjoy the lob­ster bisque, with huge chunks of meat swim­ming in a flavour­some soup base.

Beef ten­der­loin

Parma ham and fried gnocco

Hokkaido scal­lop with black truf­fle

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