Li Bai Cantonese Restaurant
Go to this established and well-known Cantonese restaurant, conveniently situated at Scotts Road, to enjoy the quality of the food and friendly service in a conducive atmosphere.
Proceed to the lower lobby restaurant via the wide staircase, and notice the framed painting of the famous Tang Dynasty poet Li Bai hanging on the wall. The sautéed asparagus and yellow fungus with mushroom, presented elegantly in an attractive vegetable basket, will appeal to vegetable aficionados. Recommended for its spicy and bright taste is the stir-fried diced chicken with asparagus and cashew nuts. A fusion element comes from the grilled lamb chop; tender and succulent, it’s accompanied by jade-green broccoli.
Chin chow with aloe vera
Double boiled sea treasures soup