Pool Grill

Singapore's Top Restaurants - - American -

This al fresco restau­rant of­fers all-day din­ing with ex­ten­sive food and bev­er­age op­tions amidst a lush gar­den land­scape.

The high­light of its Western-cen­tric menu is the 400-day grain-fed grilled Aus­tralian wagyu served with roasted bone mar­row. Other op­tions avail­able from the grill in­clude seafood like bar­ra­mundi, tiger prawns and lob­ster, baby chicken and lamb chop, all served with a choice of sauces and sauces like béar­naise and red wine jus. The ap­pe­tis­ers are light and good—try the grilled oc­to­pus with crusty pork jowl and romesco sauce.

Sin­ga­pore Mar­riott Tang Plaza Ho­tel, Level 5, 320 Or­chard Road, Sin­ga­pore 238865 Tel: 6831 4605

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