2. Su­per Spir­ulina

Wine & Dine - - TO MARKET -

Ja­panese brand Tavel­mout’s vir­gin raw spir­ulina is one of the new­est su­per­foods in the mar­ket. Ob­tained from plants, spir­ulina is a dark, blue-green al­gae that con­tains over 60 types of nu­tri­ents from pro­teins to fi­bre. Cul­ti­vated near Mount Fuji, Tavel­mout’s spir­ulina un­der­goes a spe­cial freez­ing process that helps to pre­serve its nu­tri­ents. It is nat­u­rally taste­less and odour­less. Sim­ply thaw a sa­chet of Tavel­mout and add to any food like smooth­ies or salads to en­joy its full nutri­tional ben­e­fits. $25 per box of five sa­chets, tavel­mout.com/sg

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