5. Cof­fee Perks

Wine & Dine - - TO MARKET -

Wake up to the toasty aro­mas of sin­gle­o­ri­gin 100 per cent Ara­bica beans with fair-trade brand Cafédi­rect’s Machu Pic­chu ter­roir freeze-dried in­stant cof­fee. Grow­ers fol­low the time­honoured tra­di­tion of har­vest­ing beans in the fer­tile vol­canic soil of the An­des moun­tain range, sun-dry­ing them to re­tain their nat­u­ral flavours, be­fore roast­ing them to achieve a strength-four cof­fee. For the time-pressed crowd, this means even the freeze-dried ver­sion packs the rich flavours of the Peru­vian heights, yield­ing a full-bod­ied, lightly acidic brew that’s smooth and hints of nuts and dark choco­late.

$12.90 for a 100g jar, avail­able at ma­jor su­per­mar­kets

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